Schedule for Fall Quarter 22-23 (202215)
 
Please note that course schedule information is subject to change at any time.
 
 List of courses for subject Hotel & Restaurant Management (HRM)
 Place cursor over CRN to see enrollment for the section. Click on the CRN to get course description and detailed schedule information.
Subject Code Course No. Instr Type Instr Method Sec CRN Course Title Days  /  Time Instructor
HRM 110 Lecture Face To Face 001 10078 Introduction to the Hospitality Industry
MWF 11:00 am - 11:50 am
Paul G O'Neill
HRM 120 Lecture Face To Face 001 11370 Principles of Food-Service Management
W 06:00 pm - 08:50 pm
Charles B Ziccardi
HRM 130 Lecture Remote Synchronous 001 10120 Introduction to Tourism
MWF 09:00 am - 09:50 am
Nicolette DiPietro
HRM 150 Lecture & Lab Face To Face 001 13392 Food & Beverage Customer Service
R 10:00 am - 02:50 pm
Paul G O'Neill
HRM T180 Special Topics-Lecture Online-Asynchronous 900 15674 Casino Ops & Trends I
TBD TBD
Brian T O'Doherty
HRM 190 Lecture Face To Face 001 13958 Industry Hours I
R 09:00 am - 09:50 am
Michael J Traud
HRM 215 Integrated Lecture & Lab Face To Face 001 13393 Commercial Food Production
R 08:30 am - 03:20 pm
Rich V Pepino
HRM 220 Lecture Face To Face 001 13783 Purchasing and Cost Controls for the Hospitality Industry
R 12:00 pm - 02:50 pm
Charles B Ziccardi
HRM 305 Lecture Online-Asynchronous 900 13785 Food Blogging
TBD TBD
Craig A LaBan
HRM 330 Lecture Online-Asynchronous 900 14433 Hospitality Marketing and Branding
TBD TBD
Nicolette DiPietro
HRM 390 Lecture Face To Face 001 13960 Industry Hours III
R 11:00 am - 11:50 am
Michael J Traud
HRM 425 Lecture Remote Synchronous 001 11923 Hospitality Industry Administration
M 06:00 pm - 08:50 pm
Nicolette DiPietro
HRM 435 Lecture Face To Face 001 11177 Wine Regions of the World
M 06:00 pm - 08:50 pm
Serena R Zelezny
HRM 435 Lecture Face To Face 002 12073 Wine Regions of the World
T 02:00 pm - 04:50 pm
Paul G O'Neill
HRM 435 Lecture Face To Face 003 12286 Wine Regions of the World
F 12:00 pm - 02:50 pm
Serena R Zelezny
HRM 437 Lecture Face To Face 001 11596 Fundamentals of Beer
T 06:00 pm - 08:50 pm
Paul G O'Neill
HRM T480 Special Topics-Lecture Remote Synchronous 001 15165 Current Events in Hospitality
R 06:00 pm - 08:50 pm
Michael J Traud